Drinking Soju for the First Time

 

Soju!

In order to better prepare myself for my trip in addition to looking up information about flights, visas, and phone plans I thought it would be a good idea to start cultivating a taste for Soju! I was able to acquire some Soju at my local large liquor store. 

My first impression of Soju was that it was very light in strength, sort of a like a watered down vodka with a hint of spicy orange flavor. After the second shot I was able to feel more of the burn of the alcohol as more of the notes developing. I think this would be super tasty with some ramyeon!  

Ramyeon Photo #1

-Brown Rice Noodles

-Chicken Broth

-Seasonings such as onion power, garlic powder, and salt

-Dash of Green Siracha

-Some Soy Sauce

-2 Sliced Hard Boiled Eggs

-Caramelized Onions

-Stir Fry Veggies (frozen) 

            Ramyeon Photo #2           

   -Ramen Packet

-Stir Fry Veggies (frozen)

-Caramelized Onions

-1 Hard Boiled Egg Sliced